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Easter Brunch at Saint Ann

Sunday, April 20th | 10AM - 4PM
3-Course Prix-Fixe | $60 per adult | $30 per child

Gather with family and friends this Easter for a 3-course prix-fixe brunch at Saint Ann, where beloved American brunch favorites are reimagined with bold flavors and fresh ingredients.

Begin with a vibrant Farmhouse Salad, Green Goddess Deviled Eggs topped with caviar, or our playful Wanda’s Doughnuts, coated in vanilla glaze and rainbow sprinkles. 

Entrees include comforting brunch classics like the rich and buttery Crab Cake Benedict, crispy Southern Fried Chicken & Waffles, drizzled with hot honey gastrique or French Toast with fresh berries and vanilla cream. 

End Easter brunch with a sweet treat with our Carrot Cake, layered with cream cheese frosting and candied pecans, or the rich Flourless Chocolate Tart. 

Join us for an Easter brunch that blends comfort and timeless flavors—book your table today!

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Fun for the Whole Family

Celebrate Easter in the heart of Harwood with festive fun for the whole family! From 10 AM to 4 PM, the Easter Bunny will be hopping between Saint Ann and Mercat Bistro, ready for smiles and snapshots. Little ones can join in on the excitement with an Easter Egg Hunt in the courtyard between both restaurants.

Seasonal Flavors & Brunch Classics

Join us for a three-course Easter brunch featuring elevated classics and unique seasonal dishes. From vibrant starters to indulgent entrées and decadent desserts, every dish is crafted to celebrate the season.

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